Martine Sicard
CURRIED CHICKEN SALAD CROISSANT  
Curried Chicken Salad Croissant
SHOP

Sign up today to receive
our free weekly  Beautiful
Life Newsletter. Our
newsletter  is filled with
quick and easy recipes for
dinner, our very best
holiday craft and
entertaining ideas, plus
tips on healthy, beautiful
living.
Serving: 6

INGREDIENTS
•  2 cups cubed, cooked chicken
•  1 cup cubed Swiss cheese
•  1/2 cup dill pickle relish
•  1 celery stalk
•   2/3 cup mayonnaise
•   1 tablespoon minced fresh parsley
•   1 teaspoon lemon juice
•   2 teaspoon curry
•   1/2 teaspoon seasoned salt
•   1/8 teaspoon pepper
•    Lettuce Leaves
•    6 croissants, split


DIRECTIONS
1. In a large bowl, combine the
chicken, cheese, chopped celery and
pickle relish. Combine the mayonnaise,
parsley, lemon juice, curry powder,
seasoned salt and pepper; add to
chicken mixture and mix well.

2. Place a lettuce leaf on each
croissant; top with about 1/2 cup of the
chicken mixture.
OTHER SANDWICH RECIPES
THE MARTINE BLOG
See what Martine is
talking about!
SIGN-UP FOR OUR FREE NEWSLETTER